I think these are one of the few recipes that you really don't need to say much about. It's blondies filled with white chocolate, Biscoff spread and Biscoff bisuits. WHAT ELSE DO YOU WANT???!!! Recipe: 140g Unsalted Butter250g Light Soft Brown Sugar2 medium Eggs1 Tbsp Vanilla Extract200g Plain Flour1/2 tbsp Baking PowderPinch of Salt200g White… Continue reading Biscoff Blondies
I love love love nut corners. When I was younger there was a bakery on my way to school and I used to get one nearly every morning. That's how much I love them and then I completely forgot about them and I hadn't had one in about 15 years. Until now, and they have… Continue reading Nut Corners
I'm a big fan of a millionaires shortbread, as is everyone I guess, but I didn't want to upload a recipe for a bog standard millionaires shortbread, because lets be honest you can go online and find a hundred recipes and they're all pretty much the same and they are all very nice. So I… Continue reading Dark Choc & Salted Caramel Shortbread
This weeks recipe is a special one for me, as it's a cake that my mum used to make for my birthday quite a lot when I was younger. When I went to visit her last week I found the recipe stuck to the fridge, covered in old sugar and god knows what. So since… Continue reading Apple Cinnamon Slice
Hey guys, another week another awesome recipe. And this one was going to be good, after all, who doesn't like a raspberry and white chocolate blondie?! Right?! And don't get me wrong, they were very tasty but surely everything can be improved by adding a biscuit of some sort, in this case a Jammy Dodger!… Continue reading Jammy Dodger Blondies
